After making Gringo Guac, I set about to editing pictures and putting it all together in a blog post. Much to my surprise and Wendy’s acceptance of my spazziness, I had completely forgotten about the chicken thighs I was roasting in the oven. 1 hour at 325℉. Just enough to render out the fat while…
Category: mistakes
Chickpea Teff Pizza Crust
2023 Update: What is teff? From the wiki… it’s GRASSSS, Man… UPDATE: After researching this, it’s clear i needed to research this before attempting it. More “flour”, less xanthan gum, and add baking powder. Possibly a small amount of plain skyr. I’ll do an updated one soon with pics. Mixture is very sticky. I’ve read…